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  • ...ango is the more common rice-flour type dipped in a soy/sugar sauce, while yomogi is a steamed rice type flavored with mugwort.</ref> “Three yomogi.” ...
    19 KB (3,457 words) - 19:41, 4 July 2017
  • ...ry of familiar scenery flowed by: the confectionary shop with delicious <i>yomogi dango</i>, the bookstore with empty top shelves because its elderly owner c ...
    114 KB (21,017 words) - 02:41, 11 March 2016
  • ...ry of familiar scenery flowed by: the confectionary shop with delicious <i>yomogi dango</i>, the bookstore with empty top shelves because its elderly owner c ...
    114 KB (21,046 words) - 06:56, 9 April 2018